The battle of the spicy vegetable condiments – Kimchi vs. Pikliz

Yesterday I realized that I had accidentally made the most blatantly pretentious fusion snack possible. As I got home with steaming bag of Korean takeaway food, my first instinct was to use the Korean fried chicken for some sort of sandwich. I quickly took stock of what was in the fridge and made a wrap […]

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The key to happiness is daring to suck, and suck badly…or the mystery of motivation.

The inspiration for this stems from a something I posted recently regarding regrets and a subsequent post I read on Stuart Danker’s excellent blog. If you think about it, our biggest regrets are those times when we simply “gave up” or chose the easiest solution, the path of least resistance. Conversely, one of life’s enduring […]

Read More The key to happiness is daring to suck, and suck badly…or the mystery of motivation.